The Best Way to Make Delicious German Chocolate Pecan Pie Bars

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German Chocolate Pecan Pie Bars.

One of the all-time best German Chocolate Pecan Pie Bars ever! . Genuinely the best German Chocolate Pecan Pie Bars recipe! It’s super-easy to create,its SO incredibly cozy and delicious, instructions included below.

You can made this recipe using 11 ingredients with 6 steps. fine don’t waste time, merely go ahead This is how you cook it. .

The Thing You Need to Make German Chocolate Pecan Pie Bars

1. Prepare 3 cups of Pecan halves & pieces.
2. You need 1 3/4 cups of all-purpose flour.
3. You Require 3/4 cup of powdered sugar.
4. You need 3/4 cup of cold butter, cubed.
5. You need 1/4 cup of unsweetened cocoa.
6. Prepare 1 1/2 cups of semisweet chocolate morsels.
7. Prepare 3/4 cup of firmly packed brown sugar.
8. You Require 3/4 cup of corn syrup.
9. You Require 1/4 cup of butter, melted.
10. Prepare 3 of large eggs, lightly beaten.
11. You Require 1 cup of sweeten flaked coconut.

Step to Make German Chocolate Pecan Pie Bars

Ready to cook? Here’s what you need to do :

1. Preheat oven to 350°F. Bake pecans in a single layer in shallow pan 8 to 10 minutes or until lightly toasted and fragrant, stirring halfway through..
2. Line bottom and sides of 13 X 9-inch pan with heavy duty aluminum foil, allowing 2 to 3 inches to extend over sides. Lightly grease foil..
3. Pulse flour and next 3 ingredients in a food processor 5 to 6 times or until mixture resembles coarse meal. Press mixture on bottom and 3/4 inch up sides of prepared pan..
4. Bake crust at 350 for 15 minutes. Remove from oven, and sprinkle chocolate morsels over crust. Cool completely on a wire rack (about 30 minutes).
5. Whisk together brown sugar and next 3 ingredients until smooth. Stir in coconut and toasted pecans, and spoon into prepared crust..
6. Bake at 350°F for 25 to 30 minutes or until golden and set. Cool completely on wire rack (about 1 hour.) chill 1 hour. Lift bake bars from pan, using foil sides as handles. Transfer to cutting board; cut into bars..

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