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Cranberry Sauce. Classic, easy and delicious homemade Thanksgiving cranberry sauce! Here’s how to make cranberry sauce from scratch. This basic homemade cranberry sauce is the perfect topping for Thanksgiving turkey.
One of the all-time best Cranberry Sauce ever! . Truly the best Cranberry Sauce recipe! It’s super-easy for making,its SO extremely cozy and delicious, instructions included below.
What You Require to Make Cranberry Sauce
- You need 1 bag of fresh cranberries (about 12oz).
- You need 2/3 cup of sugar.
- Prepare of juice of 1 orange + water to equal 1 cup.
- You Require of zest of 1 orange.
- You need 1/2 cup of toasted walnuts, chopped.
Its tangy-sweet flavor cuts the richness of turkey and stuffing, its crimson color brightens an otherwise beige meal. Whether you adore it or ignore it. Learn how to make this Thanksgiving staple! This recipe is stupid simple (did I say that already? 😉 ) and better than the canned.
How to Make Cranberry Sauce
Ready to cook? Here’s what you need to do :
- In large sauce pot add berries, sugar, liquid, and zest.
- Bring to boil over medium heat, stirring occasionally.
- Cook for 8-12 minutes.
- Pour into ceramic serving dish, cool completely.
- Add walnuts around the edge as garnish.
- Cover and refrigerate over night.
- This is a great side dish, but can also be served as jam the next morning on leftover rolls or as a spread in your leftover turkey sandwiches (add a little horseradish to the sandwich spread).
Flavored with orange juice and orange zest, this cranberry sauce is a must on your holiday table. Cranberry Sauce Recipe: You can’t beat homemade because it has a real cranberry texture. The cranberries burst and release their juices as they heat, which turns into a jelly-like sauce as it cools. From traditional cranberry sauce recipes to spicy cranberry relish, these flavorful condiments are guaranteed to be a hit at your holiday get-together. Browse All Recipes using cranberry sauce. [[Image:
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